Vanity Fair Coconut Custard Pie
Vanity Fair Coconut Custard Pie is an moderately easy dinner. Made with 2 c. milk, 1/2 c. sugar, 3 eggs, pinch of salt and 1/2 c. baker's canned coconut (southern-style), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add sugar, coconut and milk.
Pour mixture into pastry shell and bake for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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