Vanilla Walnuts (Or Pecans)

Vanilla Walnuts (Or Pecans)

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Vanilla Walnuts (Or Pecans) is an moderately easy dinner. Made with 1 lb. walnut halves, 1/2 c. sugar, 2 1/2 tbsp. corn oil, 1 (4-inch long) vanilla bean, pulverized or very finely minced to a paste* and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

*Or, instead of a vanilla bean, substitute 1 tablespoon vanilla extract, blending it first with the corn oil before tossing with the nuts.

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