Vanilla Wafer Cake(Or Rum Cake)
Vanilla Wafer Cake(Or Rum Cake) is an moderately easy dinner. Made with 2 sticks margarine, 2 c. sugar, 6 eggs, 1 c. broken pecans or walnuts and 1 can angel flake coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar together with margarine.
Add eggs, one at a time, nuts and coconut; fold in vanilla wafer crumbs.
Grease pan.
Cook for 1 hour at 300Β°.
Let cool at least for 1 hour.
Pour on 1/3 to 1/4 cup of rum, bourbon or brandy.
Leave for 3 days or longer, wrapped in aluminum foil.
π· Perfect Pairings
Complete your meal with these
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