Vanilla Wafer Cake
Vanilla Wafer Cake is an moderately easy dinner. Made with 2 sticks butter or margarine, 2 c. sugar, 6 eggs, 1 (12 oz.) pkg. vanilla wafers, crushed (about 3 1/2 c.) and 7 oz. angel flake coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 300Β°.
Cream together the margarine and sugar. Add 6 eggs, one at a time, mixing well after each. Add the crushed vanilla wafers. Fold in the coconut and nuts. Pour into an ungreased tube pan. Bake for 1 hour and 15 minutes. Cool and frost.
π· Perfect Pairings
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