Vanilla Wafer Cake
Vanilla Wafer Cake is an moderately easy dinner. Made with 1/2 lb. butter or margarine, 6 c. sugar, 6 eggs, 12 oz. vanilla wafers and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Beat in eggs one at a time and continue beating until smooth and fluffy. Crush vanilla wafers fine.
Add to creamed mixture alternately with milk.
Fold in coconut and pecans.
Turn into greased and floured tube pan.
Bake at 325Β° for 1 hour and 15 minutes.
π· Perfect Pairings
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