Vanilla Icebox Cookies
Vanilla Icebox Cookies is an moderately easy dinner. Made with 2 c. flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt, 2/3 c. oleo and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Cream oleo and sugar.
Add egg and vanilla.
Beat until light and fluffy.
Beat in half of flour. Then add the remaining flour to form a stiff dough.
Add nuts. Roll out on floured board in 2 rolls.
Wrap in foil and refrigerate 8 hours or overnight.
May be left 10 days.
Slice and bake at 375Β°.
π· Perfect Pairings
Complete your meal with these
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