Vanilla Hazelnut Biscotti
Vanilla Hazelnut Biscotti is an moderately easy dinner. Made with 2 eggs, 1 c. sugar, 1 tbsp. vanilla, 2 1/4 c. flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°; lightly butter and flour large baking sheet.
In medium bowl, beat eggs with a fork until foamy.
Add vanilla.
Slowly add sugar and salt, mixing with a fork until blended.
Set aside.
π· Perfect Pairings
Complete your meal with these
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