Upside-Down Pizza
Upside-Down Pizza is an moderately easy dinner. Made with 2 lb. ground beef, 1/4 c. chopped onions, 1 envelope spaghetti mix, 16 oz. can tomato sauce and 1 1/2 c. mozzarella cheese, grated, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown beef and onions.
Drain and add spaghetti mix and tomato sauce.
Simmer gently.
Spread meat into 9 x 13-inch pan.
Layer cheese and sour cream.
Top with crescent rolls; brush with butter. Sprinkle with Parmesan cheese.
Bake at 375Β° for 20 to 30 minutes. Makes 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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