Upside-Down Pizza
Upside-Down Pizza is an moderately easy dinner. Made with 2 lb. ground beef, 1 pkg. dry spaghetti sauce mix, 16 oz. tomato sauce or 1 can tomato soup and 1 can water, 1 can crescent rolls and 1/2 c. sour cream (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown meat and onion; drain.
Add spaghetti sauce mix and tomato sauce.
Simmer 12 to 15 minutes.
Pour into large casserole dish.
Drop spoonfuls of sour cream on meat and cover with grated Mozzarella cheese.
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