Upside-Down Pie
Upside-Down Pie is an moderately easy dinner. Made with 3 tbsp. butter, 1/2 c. sugar, 1 c. flour, pinch of salt and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix together thoroughly the butter, sugar, flour, salt and baking powder.
Add enough milk to make a batter; beat 1 minute.
Pour into a buttered casserole.
Make topping by using pineapple mixed with remaining sugar.
Bring to a boil.
Pour over batter.
Bake in 400Β° oven 30 minutes.
Serve hot or cold.
Makes 6 servings.
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