Upside-Down Orange Biscuits
Upside-Down Orange Biscuits is an moderately easy dinner. Made with 1/4 c. butter, 1/2 c. orange juice, 1/2 c. sugar, 2 tsp. grated orange rind and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter, orange juice, 1/2 cup sugar and orange rind. Cook over low heat for 2 minutes, stirring constantly.
Pour almost all into lightly buttered large muffin tin or a cake pan. Sift flour, salt and baking powder together.
Cut in shortening; add milk.
Stir until dough follows fork around the bowl.
Knead for 1/2 minute.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment