Upside-Down Leftover Ham Supper

Upside-Down Leftover Ham Supper

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Upside-Down Leftover Ham Supper is an moderately easy dinner. Made with 1 1/2 c. cubed, cooked ham, 1 box large frozen green lima beans, thawed, 1 (8 oz.) can cream-style corn, 4 oz. sharp cheddar cheese and 2 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ham, beans, corn, cheese, onion and Worcestershire sauce. Turn into a greased 1 1/2-quart casserole.

Cover this and bake in preheated 400Β° oven for 15 minutes.

Mix the rest of the ingredients and spoon over the hot meat in casserole, spreading batter out evenly to seal the dish.

Return casserole to oven and bake, uncovered, for 15 to 20 minutes longer.

Cut into wedges when ready to serve.

🍷 Perfect Pairings

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