Upside-Down Dutch Apple Cake
Upside-Down Dutch Apple Cake is an moderately easy dinner. Made with 6 large or 7 to 8 small apples, cut into eighths, sugar and cinnamon mixed, 2 eggs, 3/4 c. sugar and 1 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place apples in greased pie plate; cover with cinnamon and sugar.
Mix eggs, sugar, flour, shortening and vanilla in a bowl, then pour over apples.
Sprinkle with cinnamon and sugar again. Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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