Upside-Down Date Pudding
Upside-Down Date Pudding is an impressive dinner. Made with 1 c. dates, cut up, 1 c. boiling water, 1/2 c. granulated sugar, 1/2 c. brown sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine ingredients.
Pour over batter.
Bake at 350Β° for about 40 minutes.
Serve warm with whipped cream or ice cream. Makes 9 servings.
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