Two-Toned Walnut Jumbles
Two-Toned Walnut Jumbles is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. brown sugar, packed, 1/2 c. granulated sugar, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Beat together shortening, sugars and vanilla.
Add eggs; continue beating until fluffy.
Stir in 1 cup of the walnuts.
Sift flour together with soda and salt; add to creamed mixture alternately with sour cream.
Divide dough into halves, in separate bowls.
Stir melted chocolate into one of the bowls of dough.
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