Two-Part Icing
Two-Part Icing is an easy dinner. Made with 1 c. milk, 2 tbsp. cornstarch, 1 c. shortening (crisco), 1 c. granulated sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk and cornstarch.
Cook until thickened; cool.
Cream shortening and sugar.
Add cooled mixture and cream.
π· Perfect Pairings
Complete your meal with these
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