Two Hour Buns
Two Hour Buns is an moderately easy dinner. Made with 2 c. warm water, 2 c. warm milk, 1 large cake yeast, 1/2 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together.
Knead.
Let raise 1 hour.
Put in small pans.
Let raise 1 hour.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment