Two-Cheese Sausage Balls
Two-Cheese Sausage Balls is an moderately easy dinner. Made with 3 c. bisquick baking mix, 1 lb. bulk sausage, 4 c. cheddar cheese, 1/2 c. grated parmesan cheese and 1/2 tsp. dried rosemary leaves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Lightly grease jelly roll pan.
Mix all ingredients thoroughly.
Shape into 1-inch balls and place in pan, not touching each other.
Bake 20 to 25 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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