Twice Baked Potatoes
Twice Baked Potatoes is an moderately easy dinner. Made with 8 to 10 peeled, boiled and mashed potatoes, 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) carton sour cream, 1 stick butter and 1/8 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients with the mashed potatoes.
Put in buttered 9 x 13-inch pan.
Top with 1/2 to 1 cup grated cheese.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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