Twice Baked Potatoes
Twice Baked Potatoes is an moderately easy dinner. Made with 4 large potatoes, baked, 1 1/2 c. cheddar cheese, 1/4 c. miracle whip, 1/4 c. milk and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut potatoes lengthwise, leaving 1/8-inch shell.
Remove potato from hull.
Combine potatoes, 1 cup cheese, Miracle Whip, milk, egg and seasonings.
Beat until fluffy.
Refill potato shells with mixture.
Top with remaining cheese, onions and bacon.
Bake at 350Β° for 15 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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