Twice Baked Potato Casserole
Twice Baked Potato Casserole is an moderately easy dinner. Made with 8 medium potatoes, peeled, boiled and diced when cool, 2 c. sour cream, 2/3 c. chopped green onion, 1 1/3 c. grated cheddar cheese and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer potatoes and other ingredients.
Heat in 350Β° oven until all melted together.
Can add salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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