Twenty-Four Hour Salad

Twenty-Four Hour Salad

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Twenty-Four Hour Salad is an moderately easy salad you can prepare in about 1 hour 16 minutes. Made with medium head lettuce, c. onion, thinly sliced (1 medium onion), c. chopped celery, . frozen green peas, cooked and (8 oz.) can water chestnuts, thinly sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

In a 10 x 13-inch pan, layer chopped lettuce, onion, celery, peas and chestnuts.

Spread on mayonnaise, covering all ingredients.

Sprinkle salt, pepper and sugar over top of mayonnaise.

Sprinkle Mozzarella and Parmesan cheeses over mayonnaise (Parmesan first).

Cover tightly with Saran Wrap or pan lid and refrigerate 24 hours.

When ready to serve, top with bacon and tomatoes.

Serves twelve.

🍷 Perfect Pairings

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