Twenty-Four Hour Salad
Twenty-Four Hour Salad is an moderately easy dinner. Made with 3 beaten egg yolks, 2 tbsp. sugar, 2 tbsp. vinegar, 2 tbsp. pineapple syrup and 1 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine first six ingredients in top of double boiler.
Cook and stir over hot, not boiling, water until thick.
Stir in fruits and marshmallows.
Fold in whipped cream.
Spoon gently into serving bowl.
Chill 24 hours and serve.
We think we can't have Christmas dinner without it; we call it Snow Salad.
π· Perfect Pairings
Complete your meal with these
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