Tutti-Fruitti Punch
Tutti-Fruitti Punch is an easy dinner. Made with 1/2 c. fresh, frozen or canned lemon juice, 1 c. pineapple juice, 1 (12 oz.) can frozen orange juice, 1/4 c. maraschino cherry juice and 2 qt. chilled ginger ale, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine lemon, pineapple, orange and cherry juices.
Mix well. Pour over ice in punch bowl.
Add ginger ale.
Garnish with cherries.
Makes 25 cups.
π· Perfect Pairings
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