Turtle Sauce Picante
Turtle Sauce Picante is an impressive dinner. Made with 1 stick butter or oleo, 1 large onion, chopped, 1 medium bell pepper, chopped, 2 garlic cloves, chopped and 1 bunch green onions, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt butter in a large pot.
Add onion, bell pepper, garlic, celery and green onions.
Stir constantly until all seasoning is wilted, about 20 minutes.
Add Ro-Tel tomatoes, tomato paste and 2 cans of water.
Over low heat, let cook 40 minutes.
You can also add sausage.
Put all dry ingredients into tomato gravy.
Add the turtle and cover.
Do not stir again until ready to serve.
Let cook 1 1/2 hours on low heat.
Serves about 8 people.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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