Turtle Chocolate Brownies
Turtle Chocolate Brownies is an moderately easy dessert you can prepare in just 52 minutes. Made with (14 oz.) pkg. vanilla caramels, c. evaporated milk, divided, box german chocolate cake mix, c. softened margarine and c. chopped nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine caramels and 1/3 cup milk over low heat; stir until melted.
Combine cake mix, 1/3 cup milk, margarine and nuts. Press half of mixture into greased 13 x 9-inch pan. Bake 6 minutes at 350°.
Remove from oven and sprinkle chocolate pieces on top. Pour on caramel evenly.
Crumble remaining cake mixture on top and bake at 350° for 15 to 20 minutes.
Cool and cut into bars.
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