Turtle Cake

Turtle Cake

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Turtle Cake is an moderately easy dinner. Made with 1 (14 oz.) pkg. light caramels, 1 small can evaporated milk, 1 german chocolate cake mix, 3/4 c. butter, melted and 16 oz. chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a double boiler, combine caramels and 1/3 cup milk.

Melt. Set aside.

Grease and flour pan.

Mix cake mix, butter, 1/3 cup milk and nuts.

Press 1/2 dough in pan.

Bake at 350Β° for 6 minutes.

Sprinkle with chocolate chips over dough; then spread over with caramel mix.

Crumble rest of dough on caramel.

Cool slightly and then refrigerate at least 30 minutes.

🍷 Perfect Pairings

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