Turnips Au Gratin Casserole

Name: Turnips Au Gratin Casserole
Ingredients: 4 c. pared, cubed turnips (1 1/2 lb.); 1 1/2 tsp. salt, divided; 2 tbsp. flour; 1 1/2 c. milk; 1/2 c. dry bread crumbs; 1 tsp. sugar; 4 tbsp. butter, divided; 1/8 tsp. ground white pepper; 3/4 c. grated sharp Cheddar cheese

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Turnips Au Gratin Casserole is an moderately easy dinner. Made with 4 c. pared, cubed turnips (1 1/2 lb.), 1 1/2 tsp. salt, divided, 2 tbsp. flour, 1 1/2 c. milk and 1/2 c. dry bread crumbs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 c. pared, cubed turnips (1 1/2 lb.)

1 1/2 tsp. salt, divided

2 tbsp. flour

1 1/2 c. milk

1/2 c. dry bread crumbs

1 tsp. sugar

4 tbsp. butter, divided

1/8 tsp. ground white pepper

3/4 c. grated sharp Cheddar cheese

👨‍🍳 Instructions

In medium saucepan, bring 1-inch of water to boiling.

Add turnips, sugar and 1/2 teaspoon salt.

Cover and cook 12 minutes or until tender.

Drain.

Remove and set aside.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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