Turnip Casserole

Turnip Casserole

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Turnip Casserole is an moderately easy dinner. Made with 10 to 12 medium turnips, 1 large onion, 2 cans cream of chicken soup, 8 oz. sour cream and 1 c. grated carrot, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pare turnips and chop onion.

Boil in small amount of water until tender, then mash.

Add 2 cans soup, sour cream and carrot.

Add about 2 cups stuffing mix (seasoned).

Pour into casserole dish; dot with oleo and sprinkle some stuffing on top.

Bake in 350Β° oven about 35 to 40 minutes.

🍷 Perfect Pairings

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