Turned-on Burgers
Turned-On Burgers is an moderately easy dinner. Made with 1/2 c. cut up pepperoni, 1/2 c. shredded cheddar cheese, 1/4 c. prepared yellow mustard, 2 lb. ground beef and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pepperoni, cheese and mustard.
Shape ground beef into 12 thin patties.
Top 6 patties with cheese mixture; cover with remaining 6 patties.
Press edges together and seal.
Broil or pan-fry.
Serve on buns garnished with onion, tomato, pepper and radish.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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