Turkey Treats
Turkey Treats is an easy dinner. Made with 1 (16 oz.) pkg. cream filled chocolate sandwich cookies, 1/4 c. red cinnamon candies, 1 1/4 c. malted milk balls, 1 (16 oz.) ready to spread chocolate frosting and 1 (9.5 oz.) pkg. candy corn, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Carefully separate each cookie, leaving cream filling on one side. Set cookie halves without filling aside.
To make the turkey body, attach or "glue" a red cinnamon candy (turkey head) to each malted ball (turkey body) with a dab of chocolate frosting. Attach a turkey body to center of each cookie half with cream filling using a dab of chocolate frosting. Spread chocolate frosting on the inside of each cookie half that does not have cream filling. For the turkey tail, arrange candy corn on chocolate frosting cookies with wide end of candy along outer edge.
Attach each turkey tail behind a turkey body using chocolate frosting.
Store assembled turkeys in the refrigerator. Yields 42 cookies.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment