Turkey Pot Pie
Turkey Pot Pie is an moderately easy dinner. Made with 1/2 turkey breast or 1 small chicken, cooked, 4 c. mixed vegetables, 1 c. turkey or chicken broth, 1 can cream of chicken soup (do not dilute) and 1 can potato soup (do not dilute), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Layer turkey in large casserole dish.
Mix broth, soups and vegetables; pour over turkey.
Mix remaining ingredients together and pour over first mixture.
Cook 1 hour at 350Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment