Turkey on the Grill
Turkey On The Grill is an moderately easy dinner. Made with 1 (12 to 14 lb.) turkey, 1 stick butter, 2 stalks celery, 1 onion and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
You will also need heavy-duty aluminum foil (can use purchased foil pan).
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment