Turkey Meatball Stroganoff(Low-Fat)
Turkey Meatball Stroganoff(Low-Fat) is an moderately easy dinner. Made with 1 lb. ground turkey, 1/2 c. bread crumbs, 1/2 tsp. garlic powder, 1/4 c. chopped onions and 2 tbsp. liquid butter buds, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Combine turkey, bread crumbs and garlic powder.
Form into balls.
Spray large skillet with cooking spray.
Brown turkey balls on all sides; drain.
In same skillet, heat Butter Buds and saute onions.
Add flour.
Using wire whisk, add instant broth and water, stirring until gravy consistency.
Bring to a boil.
Add turkey balls and simmer 10 minutes.
Stir in yogurt but do not boil, just heat slightly.
Serve over hot noodles.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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