Turkey Ham and Corn Chowder
Turkey Ham And Corn Chowder is an moderately easy dinner. Made with 1 c. chopped onion, 1 tbsp. vegetable oil, 3 tbsp. flour, 1/2 tsp. black pepper and 1 qt. skim milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In 3-quart saucepan over medium-high heat, saute onion in oil 3 minutes or until translucent.
Blend in flour and pepper. Remove pan from heat; slowly add milk, stirring constantly. Return pan to heat.
Add potatoes; bring mixture to boil, stirring constantly.
Add corn and turkey ham; return mixture to boil. Reduce heat to low and simmer soup 15 minutes or until potatoes are tender and mixture has thickened.
Serves 8.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment