Turkey Gravy
Turkey Gravy is an easy dinner. Made with 1/4 c. cornstarch, 1/4 c. water, turkey broth and defatted pan juices to make 4 c. and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small bowl, combine cornstarch and water. In a large saucepan over medium heat, bring turkey broth and pan juices to a boil.
Stir in cornstarch mixture and continue heating until gravy is thickened. Season to taste with salt and pepper.
π· Perfect Pairings
Complete your meal with these
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