Turkey Cranberry Croissant
Turkey Cranberry Croissant is an moderately easy dinner. Made with 1 lb. thinly sliced turkey, 1 (8 oz.) pkg. softened cream cheese, 1/4 c. orange marmalade, 1/2 c. chopped pecans and 6 croissants, split, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine cream cheese, marmalade and pecans in a small bowl. Spread top and bottom halves of croissants with cream cheese mixture.
Layer turkey on bottom halves; spoon 2 tablespoons cranberry sauce over turkey.
Add lettuce and croissant top.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment