Turkey Chili
Turkey Chili is an moderately easy dinner. Made with 12 oz. ground turkey, 1/2 c. sliced white part scallions, 2 (15 oz.) can tomatoes, 1 (16 oz.) bag frozen lima beans and 1 (11 oz.) can whole kernel corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat large nonstick skillet over medium heat.
Add turkey and white part of scallions.
Cook 2 to 3 minutes until turkey is no longer pink, breaking up clumps with a spoon.
Stir in tomatoes, lima beans, corn and water.
Simmer 15 to 17 minutes to develop flavor.
Sprinkle with sliced scallion greens.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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