Turkey Cheese Puffs
Turkey Cheese Puffs is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, 2 tbsp. margarine, 2 tbsp. milk, 2 c. cooked turkey, chopped and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine softened cream cheese and margarine; beat on medium speed of an electric mixer until smooth.
Add milk; beat until smooth.
Stir in pepper and fold in turkey.
Unroll crescent roll dough and separate into 4 rectangles.
Press perforations to seal. Spoon 1/2 cup turkey mixture on the center of each rectangle. Moisten edges with water; bring the 4 corners together at the center over the filling and pinch together to seal.
Bake at 350Β° for 20 to 25 minutes or until golden brown.
Yields 4 servings.
π· Perfect Pairings
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