Turkey Casserole
Turkey Casserole is an moderately easy dinner. Made with 1 c. cooked noodles, 3 c. cooked turkey or chicken, cut up, 1 c. soft bread crumbs, 1 1/2 c. milk and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook noodles.
Soak bread crumbs in milk.
Cut butter and add grated cheese, pepper and pimento. Combine all ingredients with beaten eggs.
Put in buttered casserole.
Top with bread crumbs. Bake in a 350Β° oven for 1 hour.
Serves 10 people.
π· Perfect Pairings
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