Turkey Breast Italian

Turkey Breast Italian

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Turkey Breast Italian is an moderately easy dinner. Made with 7 lb. turkey breast, 3 c. tomato juice, 1 bay leaf, 3 tsp. italian seasonings and 1 pkg. italian salad dressing mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put turkey breast in crock-pot.

Heat rest of ingredients until bubbly.

Pour over turkey and let cook all night on low or 6 to 8 hours on high.

Shred turkey breast and put back into crock-pot.

Cool broth until fat rises to top, remove fat and pour back over turkey.

Serve hot on hoagie buns or Italian bread.

🍷 Perfect Pairings

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