Turkey Biscuit Pie("A Favorite from the '76 Cookbook.")
Turkey Biscuit Pie("A Favorite From The '76 Cookbook.") is an easy dinner. Made with 2 cans cream of chicken soup, 2 c. turkey, cooked and diced, 1 c. peas or carrots or both, cooked and 1 recipe biscuits (about 6), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix first three ingredients and heat on top of stove.
Put into casserole.
Make biscuits according to directions and put individual biscuits over hot turkey mixture.
Bake in 450Β° oven for 10 to 15 minutes.
Good!
π· Perfect Pairings
Complete your meal with these
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