Turkey and Wild Rice

Turkey and Wild Rice

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Turkey And Wild Rice is an moderately easy dinner. Made with 2 c. chopped cooked turkey, 2 1/4 c. boiling water, 1 (6 oz.) pkg. long grain and wild rice, 1 (10 3/4 oz.) can cream of mushroom soup and 1/3 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients.

Stir well.

Spoon into a lightly greased 12 x 8 x 2-inch baking dish.

Cover and bake at 350Β° for 50 minutes.

Uncover and bake an additional 5 to 10 minutes or until liquid is absorbed.

Yield: 4 to 6 servings.

🍷 Perfect Pairings

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