Turkey and Stuffing Pie
Turkey And Stuffing Pie is an easy dinner. Made with 2 c. prepared stuffing (pepperidge farm), 2 (5 oz.) cans hormel chunk turkey, drained and flaked, 1 c. shredded swiss cheese, 1/2 c. milk and 3 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat oven to 350Β°.
Pat stuffing evenly into 9-inch pie plate to form crust, building up sides to form rim.
Sprinkle turkey and cheese evenly over stuffing.
π· Perfect Pairings
Complete your meal with these
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