Turkey and Stuffing Pie
Turkey And Stuffing Pie is an easy dinner. Made with 3 c. prepared stove top stuffing, 2 c. diced turkey, cooked, 1 c. shredded swiss cheese, 3 eggs and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Press stuffing into bottom and sides of well-greased 9-inch pie plate.
Top with turkey and cheese.
Beat eggs and milk; pour over top.
Bake at 350Β° for 35 to 40 minutes, until knife inserted comes out clean.
π· Perfect Pairings
Complete your meal with these
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