Turkey and Green Bean Casserole
Turkey And Green Bean Casserole is an moderately easy dinner. Made with 1 pkg. stove top stuffing mix for turkey, 1 1/2 c. hot water, 1/4 c. margarine, cut into pieces, 3 c. cubed cooked turkey and 1 pkg. frozen french-cut green beans, thawed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Mix contents of vegetable-seasoning packet, water and margarine in large bowl until margarine is melted.
Stir in stuffing crumbs just to moisten; set aside.
Layer turkey and green beans in a 12 x 8-inch baking dish.
Mix soup and milk in another bowl until smooth.
Pour over turkey mixture. Spoon stuffing evenly over top.
Bake for 30 minutes, or until heated through.
Makes 6 servings.
π· Perfect Pairings
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