Turkey and Dressing
Turkey And Dressing is an moderately easy dinner. Made with 1 (8 oz.) pkg. herb seasoned stuffing or 3 1/2 c. leftover dressing, 3 c. cubed, cooked turkey or chicken, 1/2 c. butter or margarine, 1/2 c. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Prepare stuffing according to package directions. Spread in 9 x 13-inch pan.
Top with turkey.
In saucepan, melt butter, blend in flour and seasoning.
Add broth, cook and stir until thickened. Stir small amount of hot mixture into eggs, then pour into hot mixture while beating.
Pour over turkey. Bake at 325Β° for 40 to 45 minutes, until knife comes out clean.
Let stand 5 minutes. Cut into squares.
Serve with sauce.
π· Perfect Pairings
Complete your meal with these
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