Turkey and Asparagus Casserole
Turkey And Asparagus Casserole is an moderately easy dinner. Made with 1 (15 oz.) can asparagus, drained, or fresh cooked asparagus, 8 oz. sliced water chestnuts, drained, 3 1/2 c. diced cooked turkey, 1/4 c. grated parmesan cheese and 1 can cream of celery soup (undiluted), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Layer asparagus and turkey in a 12 x 8 x 2-inch baking dish. Combine the next 4 ingredients; mix well.
Spoon mixture over turkey.
Sprinkle with cheese.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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