Turkey
Turkey is an easy dinner. Made with turkey, salt and pepper to taste and oleo, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Wash turkey well.
Rub turkey with oleo, then add salt and pepper.
Place in large roaster with sufficient water to make gravy if desired.
Bake in a 300Β° oven allowing approximately 30 minutes per pound.
Reserve juice for gravy and dressing.
π· Perfect Pairings
Complete your meal with these
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