Tunnel of Fudge Cake
Tunnel Of Fudge Cake is an moderately easy dinner. Made with 1 c. butter or oleo, 6 eggs, 2 c. self-rising flour, 1 1/2 c. sugar and 1 pkg. double dutch fudge frosting mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs one at a time.
In a separate bowl, mix together butter, flour and sugar.
Add frosting mix and nuts.
By hand, stir into egg mixture.
Bake for 60 to 70 minutes in a Bundt or tube pan at 350Β° until done.
Cool and remove from pan.
π· Perfect Pairings
Complete your meal with these
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